Difficult to eat using regular cutlery? Assistive feeding devices for elderly ✅ Special design in Japan with various details. Typically used by people with disabilities such as Parkinson’s disease, arthritis, post-stoke recovery, physical disabilities, tremors or grasping difficulties. Adaptive eating utensils have angle to enhance eating. ✅ Small spoon size because it is NOT good
Categories: Occupational Therapy Aids
Added on: November 29, 2019 - More: Comments & Reviews
Difficult to eat using regular cutlery?
Assistive feeding devices for elderly
✅ Special design in Japan with various details. Typically used by people with disabilities such as Parkinson’s disease, arthritis, post-stoke recovery, physical disabilities, tremors or grasping difficulties. Adaptive eating utensils have angle to enhance eating.
✅ Small spoon size because it is NOT good for elderly to take too much food at one time, according to Japan elderly care study.
✅Metal or plastic? Light weight PP plastic is safer for elderly delicate teeth and insulates heat – SAFE.
✅ Right handed angled spoon for self feeding, left handed for one to feed the one we care.
Material: Polypropylene (food grade)
Lenght : 7″ (19 cm)
Weight: 0.5 oz (15 gm)
Color: milky white
Tips:
DO NOT put the spoon near high temperature or in 100 °C (222 °F) boiling water for over 3 mins.
Coloration is possible if the spoon is in touch with say Tomato sauce etc. Don’t worry. It is still safe.
Use mild detergent for cleaning.
Option: Right handed or Left handed (ASIN B079DHLNFL)