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Walkers Shortbread Stem Ginger Shortbread, 6.2-Ounce Boxes (Pack of 4)
The liveliness of real Australian stem ginger combined with the subtle richness of traditional shortbread gives these thin, crisp rounds a flavor completely different from any other shortbread. A perfect accompaniment to tea or coffee and ideal with icream or desserts. Product Features Pack of four, 6.2-Ounce (Total of 21.2 ounces) Pure butter, stem ginger
Categories: Walkers
$18.20Amazon.com Price
(as of November 21, 2017 1:29 am GMT+0000 - Details)
Added on: November 21, 2017 - More: Comments & Reviews
Product Description
The liveliness of real Australian stem ginger combined with the subtle richness of traditional shortbread gives these thin, crisp rounds a flavor completely different from any other shortbread. A perfect accompaniment to tea or coffee and ideal with icream or desserts.
Product Features
- Pack of four, 6.2-Ounce (Total of 21.2 ounces)
- Pure butter, stem ginger flavored shortbread
- Suitable for vegetarians; certified Kosher (OUD)
- Product of Scotland
- Scotland
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Walkers An Old Favorite of Many People! I remember the first time I ate Walkers Shortbread biscuits I was eight years old during the festive holidays in December. I thought to myself what light and well tasted biscuits, and I was sad when the box was finished. I was very happy when years later they started to offer Walkers Shortbread biscuit in the cookie cans. Although a very expensive delicacy, people tend to overlook the price for this old favorite and popular biscuit/cookie. I have been eating Walker Shortbread…
Fresh and Intact Super delicious Scottish buttery goodness, with just a touch of sugar on top. Love the cookies, love the brand, love the philosophy — love Walkers. I remember these as a kid; I wasn’t the biggest fan, but as I’ve grown older my tastes have matured (or have become simpler)?
STUNNING cookies — don’t miss these!!! These are absolutely exquisite cookies, with the richness of pure English shortbread plus the haunting spiciness of minced crystallized ginger. The tartness of the ginger and the sweetness of the shortbread blend tantalizingly, leaving a light, captivating taste that lingers in your mouth after the last bite is gone. Great with tea, with coffee, with an after-dinner drink, with a fruit dessert, or with your best ice cream. I love them with milk, with a small dish of fresh berries, with…